In a large mixing bowl add in 1 stick of unsalted butter brought to room temperature, ½ cup Monk Fruit Sweetener and 4 tbsp cream cheese

Using your hand mixer, mix for 1 minute, until the mixture starts to combine well, then add in the 2 eggs, continue to mix for another 2 minutes, which should bring it to a nice smooth consistency.

Add in 1 cup of Kodiak Cake Carb Conscious Mix and fold in until combined with spatula

On a baking sheet, place parchment paper and spray very lightly with cooking spray before pour batter on sheet

Pour fruit pizza crust onto sheet and smooth out into a circular pizza crust with spatula

Place in oven at 350 degrees for 15 minutes, then transfer parchment paper sheet with crust on it to a cutting board to cool

Wait until the crust is fully cooled before adding Fruit Pizza toppings. Or take a wide mouth mason jar and cut circles out of the crust to meal prep easy Low Carb Fruit Pizzas for healthy breakfast or healthy dessert.

Don’t top with fruit pizza topping unless you are eating that day in order to prevent it from getting soggy.

When ready to eat top with your fruit pizza toppings and enjoy!

Add Greek Yogurt to a small mixing bowl and monk fruit sweetener, continue to whisk until it is sweetened to your liking.

Spread on cooled Fruit Pizza Crust and then decorate with your fruit of choice!