No Bake Trail Mix Bars

5 from 2 votes

Don't get me wrong, I love to just grab ones at the stores, however, a lot of times they can be full of added sugar, gunk, and/or ingredients that are not the healthiest that really aren't needed to make a delicious nutritious bar. I also really prefer making my own, especially after seeing the gunk that can be in children snack bars.

Prep Time10

Cook Time0

Course: Snack

Cuisine: American

Keyword: healthy snacks, no bake, protein bars, protein packed, simple ingredients, snack bars

Servings:

Calories: 295kcal

Author: Alaina Hinkle

Ingredients

1 cup hemp seeds shelled
1/2 cup pecans
1/2 cup almonds sliced
1/2 cup creamy peanut butter
1/3 cup maple syrup
2 scoops collagen
1 tsp vanilla extract
2 tbsp coconut flour
1/4 cup dark chocolate chips
1/4 cup dry apricots chopped
3 tbsp pumpkin seeds
pinch of salt about 1/8 tsp or less

Instructions

1.In food processor add in the hemp seeds, pecans almonds, salt, vanilla extract, collagen, coconut flour, peanut butter, maple syrup
2. Pulse for 1-2 minutes, until the mixture starts to stick together, ball up within the food processor. A good check is if your batter sticks together when pressed between your fingers
3. Add the nut bar mix into a large bowl. Add in chocolate chips, diced apricots & pumpkin seeds, fold until In a greased 8 X 8 baking dish, press batter down to cover the dish evenly & smooth on the top.
4. Cover & freeze for at least an hour. Then take out of freezer, cut into bars & place in air tight container in fridge or freezer.

Nutrition