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5 from 15 votes

Copy Cat Panera Modern Greek Salad

One of my favorite salads to prep for lunches for the week or a delicious dinner for the week. The dressing is such a great homemade staple and pairs well with many salads! This is a go to for the week.
Prep Time15 minutes
Cook Time5 minutes
Course: Main Course, Salad
Cuisine: American
Keyword: antioxidants, greek salad, healthy dinners, healthy eats, healthy meals, nutritious foods, protein packed, salad inspo, salad recipe, superfoods, vegetarian meals
Servings: 2
Calories: 666kcal
Author: Alaina Hinkle

Equipment

  • Frying pan
  • stock pot

Ingredients

Healthy Greek Salad Dressing

  • 2/3 cup light olive oil
  • 1/3 cup regular olive oil
  • 3 tbsp white wine vinegar
  • 1 tbsp lemon juice
  • 1 tbsp shallots
  • 1 clove garlic minced
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp dried basil
  • 1/4 tsp pepper

Modern Greek Salad Ingredients

  • 5 oz baby mix
  • 2 cups kale
  • 1/2 cucumber
  • 1/2 cup kalamata olives
  • 4 oz feta cheese
  • 1/2 cup quinoa
  • 1/4 cup red onions
  • 1/2 cup almonds
  • 12 cherry tomatoes
  • 1/2 tbsp butter

Instructions

Healthy Greek Salad Dressing

  • In immersion blender cup, add in all the above ingredients. Immersion blend quickly up & down for 3 seconds. You will see it start to get a creamy color like above. You don't want to immersion blend too long, because you don't want the oregano flakes to be completely emulsified, but you want it to still incorporate to see that color change to a more "creamy" look.

Modern Greek Salad

  • In a large frying pan add in 1/2 tbsp of butter and turn on medium heat. Wait for butter to start to melt then add in sliced almonds. Toast, while continue to move them around for 3-5 minutes, until they start to brown on both sides. You want them brown not dark to burnt. Then place off heat until ready to build salad!
  • Cook Quinoa based on package instructions. Then place in large bowl to cool until ready to build salad too
  • In 2 bowls disperse the greens. then layer on the cucumbers, sliced onions, toasted almonds, kalamata olives, cherry tomatoes, feta cheese, quinoa & then drizzle the delicious healthy greek dressing on top!

Nutrition

Calories: 666kcal | Carbohydrates: 54g | Protein: 27g | Fat: 41g | Saturated Fat: 13g | Cholesterol: 58mg | Potassium: 1331mg | Fiber: 10g | Sugar: 8g | Vitamin A: 8512IU | Vitamin C: 124mg | Calcium: 543mg | Iron: 6mg