SIMPLE AND HEALTHY MEDITERRANEAN TUNA STUFFED PEPPERS

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Healthy Mediterranean Tuna Stuffed Peppers is a delicious, high-protein lunch. It is easy to meal prep, and the whole family will love it!

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INGREDIENTS:

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In a large mixing bowl, whisk the lemon juice, mayo, Greek yogurt, olive oil, and Dijon mustard together until fully combined.

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Add the drained tuna on top & mix well with a spatula. Then add in Kalamata olives, tomatoes, cucumbers, feta, and onion. Mix again until thoroughly combined.

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Sprinkle with salt, dill, oregano, and basil. Mix well again.

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Slice peppers in half & deseed them. Spray with olive oil & sprinkle with salt. Bake at 375° for 10 minutes.

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Take tongs and flip over the pepper halves to drain any water from baking. Then fill each half, top with cheese, and broil for 3 minutes.

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